Artisanal Ginger Beer
Our brand name "The Minty Cat" comes from a delightful pun in the Malagasy language. In Malagasy, ginger is called "Sakamalao" which can be cleverly split into two parts:
Hence, The Minty Cat - a name that celebrates both our local heritage and the refreshing essence of our ginger beer.
At The Minty Cat, we believe in keeping things simple and natural. Our ginger beer is brewed using only four pure ingredients: water, sugar, fresh ginger and lemon.
No colorants, no artificial sweeteners, and no preservatives
Every bottle is a testament to traditional brewing methods combined with our passion for authentic and refreshing taste.
Milde and sweet, perfect for those who prefer a gentle introduction to ginger beer. Smooth and refreshing with a balanced ginger kick.
Strong and less sweet, designed for ginger enthusiasts who crave that authentic and fiery ginger experience. Bold and invigorating.
We carefully select the finest fresh ginger roots, ensuring optimal flavor and quality for each batch.
Our time-honored brewing process extracts the perfect balance of ginger essence and natural flavors.
Every batch is tested and approved to meet our high standards of taste and purity before bottling.
Each bottle is carefully filled and sealed by hand, ensuring the freshest product reaches your table.
Experience the authentic taste of Madagascar with every sip
Only four pure ingredients, no artificial additives
Artisanal brewing process with attention to detail
Celebrating Malagasy culture and traditions
Fresh ingredients and rigorous quality control
© 2025 The Minty Cat by Yassin Lokhat. All rights reserved.